Scotland currently has Six Scottish Malt Regions

Scotland can be divided into six different malt making segments or regions; Islay, Campbeltown, Speyside, Islands, Lowlands and highlands. Each of these regions produce a different malt as the characteristics are different, so too are the methods of distilling. Climate variations, raw materials, and production methods all play a roll in the differing of these malts...

Islay

This is a small island off the western coast of Scotland and is the site of many wonderful malt distilleries. They have many variations of malts however the most notable carry a tangy smoky peaty taste. The current number of running distilleries is at eight although at onetime there was said to be twenty-three, with the newest edition opened in 2005.

Lowlands

This mountainless and flat region is apparent by its name and is also in the most southern region of Scotland. This brew contains less of the smoke, peat, and salt than most other malts coming from Scotland and it carries with it a mildly fiery yet smooth taste.

Speyside

This is undoubtedly the center of the whiskey universe in Scotland. The Spey River runs directly through the area hence the name. A good majority of top distilleries use water from the river in their processes. Although some of the characteristics vary in speyside it is still a part of the Highland geographically speaking. Someone interested in trying a traditional Scottish malt for the first time would do well with this malt, as it is rich and relatively mild in taste.

Highlands

The largest malt-producing region in Scotland is by far the Highlands. This brew is smoky and very rich and produces fine Highland nectar scotch whisky. In comparison to malts from the lowlands, many of the different distilleries produce a different taste to their malts. This is caused by the varying microclimate differences. The use of many different raw materials and the inclusion of some changed production routines also contribute to these distinctions in taste.

Campbeltown

At one time Campbeltown was Scotland’s prime distillery site. Twenty-one distilleries were active in and around 1886 however only three are currently in business. This region is still considered a separate malt state for the value of historians.

Islands

Arran, Orkney, Mull, Jura, and skye make up the body of islands that sometimes get confused with Islay. This is in fact an entirely separate region. Those whom have some experience drinking malts generally enjoy the malts from this region.

Scotch Whisky News

Scottish malt regions - Google Blog Search

The Six Scottish Malt Regions Someone interested in trying a traditional Scottish malt for the first time would do well with this malt, as it is rich and relatively mild in taste. Highlands. The largest malt-producing region in Scotland is by far the Highlands. ...

wowgold0429 » lineage 2 adena - undivided malts The smoky, peaty attribute that numerous fill unify with Islay malts, a ending of using peat to dry the malted cereal, can be seen in malts from all distilling regions. Welcome to buy lineage 2 adena. Unsimilarity is no thirster so ...

TREND-News.com / 'Expert' awards for Chivas "Ballantine's Finest contains more than 40 different malts from the four renowned whisky regions of Scotland - Islay, Highlands, Speyside and Lowlands. Its elegant signature style is a balance of soft and sweet, due to the key malts ...

the six scottish malt regions scotland can be divided into six different malt making segments or regions; islay, campbeltown, speyside, islands lowlands and highlands. each of these regions produce a different malt as the ch.

Spirits of the Holidays - Slideshows - CNBC.com Knappogue 1995 Irish Single Malt, $50Region: Quin, County Clare, IrelandGary's Notes: Irish whiskey in general is known to be more mellow than its Scottish counterpart and this one achieves “mellow-hood.”Video: Gary Vaynerchuk On Irish ...

the six scottish malt regions climate variations, raw materials, and production methods all play a roll in the differing of these malts. read more the six scottish malt regions at http://mysearch.ph/scotch/six_scottish_malt_regions.htm.

Six Burner: Single Malt Scotch - 21 Reviews We chose Speyside mostly because it has more distilleries than any other region of Scotland, including three of the best known in the United States, Glenfiddich, Glenlivet and Macallan. We thought it would offer a greater cross-section ...

Island Pleasures - The Pour Blog - NYTimes.com It’s about single malts from Speyside, the region with the greatest number of distilleries in Scotland. While we have a tendency to lump single malts together by region, the most salient characteristic of Speyside is how many different ...

Dr.Whisky: Malt Mission 2008 #320 Third, YES, I will be doing a Christmas Picks post again where I list Dr. Whisky's choices of the best whisky to give (or receive) this Christmas, including whisky books and other stuff for the malt lover in your life. ...

Media Release: Keller Estate Winery Names New Winemaker « The ... Ross´s passion for Pinot Noir has literally taken over his vacation time, as he loves to travel to Burgundy and other notable winemaking regions to search for new ideas to continually inspire him. A creative soul and musician, ...

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